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Chia Chocolates

PALEO
VEGAN
VEGETARIAN
DAIRY FREE
GLUTEN FREE

Makes 12
Ingredients:
1 Tbsp virgin coconut oil
2 Tbsp raw Cacao Powder
2 Tbsp Chia Seeds
2 Tbsp coconut nectar (or liquid sweetener of choice)
2 Tbsp mixed seeds
-pinch of Peruvian Pink Gourmet Salt
Method:
Melt the coconut oil in a saucepan. Pour into a bowl, add other ingredients & mix.
Spoon into cupcake patties.
Freeze overnight.
Will keep for a week.
Chia Chocolates
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