Ingredients:
½ cup oat flour
¼ cup protein powder of choice (chocolate or vanilla work best)
1 tsp baking powder
1 egg or 1 chia egg
½ tsp vanilla essence
3 tblsp PSF cacao powder
1 tblsp PSF coconut sugar
¼- ½ cup almond or coconut milk
Chocolate Sauce
3 tblsp PSF cacao powder
1 tblsp PSF coconut sugar
Method:
Place all ingredients in a blender and blend everything until smooth. Add milk slowly until you get a smooth, but relatively thick consistency. Place spoonfuls of mixture in a frypan and cook in a small amount of coconut oil until browned.
Chocolate Sauce
Add almond milk to reach desired consistency
Mix all ingredients in a small cup until smooth. Pour over pancakes.
Top cooked pancakes with banana slices pomegranate and PSF Cacao Nibs.
