Vanilla and berry superfood pops

2 tsp of Power Superfoods Maca Powder

2 tsp of Power Superfoods Macqui Powder

2 tsp of Power Superfoods Acai Berry Powder

1 tsp of Power Superfoods Coconut Sugar

2 cup + 4 tbsp of plain Greek yoghurt

20 fresh or frozen raspberries

1 tsp of vanilla extract

In a medium bowl, combine the maca, macqui and acai berry powder with 2 cups of the yoghurt and coconut sugar. Mix well.
Fill popsicle moulds approximately ¾ of the way with the mixture, tapping firmly on your bench to settle the mixture into the end.
In a separate, smaller bowl, combine the remaining 4 tbsp of yoghurt with the raspberries and vanilla extract. Mix well.
Finish filling the moulds with the raspberry mixture.
Insert wooden sticks until about ¾ of the way down the mould, and place in the freezer for a minimum 6 hours (ideally overnight) before serving.